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Information about Carriacou, hotel maps and lodging facilities with some usefull information for tourists visiting Carriacou
Tell Carriacou Island Officials to Stop Sea Turtle Torture!
Grenadines - Carriacou
Horrified visitors to the Island of Carriacou off the coast of Grenada in the Caribbean—contacted PETA after witnessing the horrific manner in which locals torture sea turtles to death.

Witnesses report seeing these beautiful animals pulled from their ocean home, flipped over onto their backs on dry land, and left to bake to death in the hot sun. A heartbreaking video provided by tourists shows a group of overturned and helpless turtles that flail their flippers in a futile attempt to save themselves.

Upon receiving these calls, PETA sent an urgent letter to Carriacou's minister, Elvin Nimrod, urging him to put a stop to this barbaric and sadistic practice. We have not received a response.

Many countries have outlawed the killing of sea turtles as a result of their dwindling numbers and because of their importance to the ocean's ecosystem. International trade in sea turtle parts or products is also illegal under the Convention for International Trade of Endangered Species of wild fauna and flora. In addition to considering the criminal and environmental significance of this practice, it should also be noted that the method in which these islanders are killing turtles is extremely cruel.

Please politely urge Mr. Nimrod to do anything and everything in his power to end this practice immediately. Inform him that compassionate travelers like you will not visit Carriacou and that you will spread the word about this horrific abuse until it has ceased once and for all.

Please send polite comments to:

The Honorable Elvin Nimrod, Minister
Ministry of Carriacou and Petite Martinique Affairs
Beausejour
Carriacou
Grenada, W.I.
473-443-6026
473-443-6040 (fax)
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Getting a tan onboard
Grenadines - Petite Martinique
Imagine you are 80 feet in the air, standing on ratlines of natural fiber in bare feet, looking out over an expanse of blue and the green peaks and valleys of Petit Martinique and its surrounding islands. Now imagine you’ve got a weighty coffee can of tree tar strapped do your harness, which rides high and tight on your waist. The tar, however, is not just contained within the coffee can, but coats every exposed inch of skin on your body. You’re sticky, you’re a nice toffee brown color, and you’re loving it. This is what tall ship sailors call “tarring the rigging.”

Today, I began tarring at 10:00 am, climbing the mizzen mast under grayish skies. I began brushing the tar on the ratlines and shrouds, realizing very quickly that hands are far better tools than brushes. I massaged the sticky brown stuff (which smells remarkably sweet, like molasses), into the rigging, all the while trying not to let the goop rain down on the deck and on my fellow crew members who were working below. Standing on the ratlines, which are ropes about 1 inch in circumference, inevitably becomes hard on the feet for a land lover like me, so I found myself switching my weight from the balls to the heels of my feet quite often. As I moved tediously downward on the rigging, I clipped by belt harness onto the shrouds and soon found that leaning out against the resistance of the harness helped reduce the strain my left arm, which was holding my upper body as I painted tar with my right hand. I steadily moved down the mizzen mast and when I reached the bottom, Lindsey, the second mate and leader of our watch, gave me another assignment: the main mast. I climbed to the t’gallant, far higher than I’ve been yet, this time under a hot beating sun and a blue sky with streaks of impending Caribbean rains. The adrenaline rush was intense, but I took my time and began to get into a “zone.” Soon, I was able to take a few strokes with the brush and then pause to look all around me. The tiny picturesque and colorful houses, the yachts and fishing boats and dinghies in the harbor, the green hills of petit Martinique – all these things looked so much more beautiful from my new vantage point.

My feet finally reached the deck at 2:30 pm. I was coated in tar, I was sun burnt, but I was beaming. It took about an hour of scrubbing my skin with sunflower oil to get all the tar off. In many ways, this voyage has required me to test my limits. I’ve learned that jumping in the ocean can be a suitable shower, that walking on the deck of a ship while underway requires impeccable timing, that one really can “work up” an appetite. But most of all, I’m learning that I, along with my Mount Holyoke friends who are here, can do some pretty crazy things, some things that we would perhaps never have envisioned ourselves doing. And not only do we do these things, we enjoy them, we derive satisfaction from them. MacGregor hit the nail on the head when he said, sailors work and play really hard.

 
Where is Maurice Bishop
Grenadines - History
Fingers continue to point in Grenada as to where the bodies of murdered former Prime Minister Maurice Bishop and his cabinet colleagues lie.

The issue has been widely debated in recent weeks. While some believe that the seventeen who were convicted of the crime should stay behind bars, others think that they have served their time and should be given a taste of freedom.

Last year three members of the seventeen were released after spending 20 years behind bars.

However Prime Minister Dr Keith Mitchell has claimed that there are people currently in Grenada who know the whereabouts of the Bishop’s body.

The prime minister said that they should have a heart and ease the pain of the families.

Some critics have even blamed the Americans for keeping information concerning Bishop's remains, while some believe that the Americans are the ones who know where to find the bodies.

“I cannot say that I believe that the Americans have anything to do with this,” said Prime Minister Mitchell.

The prime minister stated that it is no good for the American government and people to hold back information or take Bishop's and other bodies.

“It seems that the only persons, the group that has a vested interest in doing away with the bodies and maintaining silence, are those who committed the crime and burnt the bodies,” he said.

The lawyers representing the remainder of the seventeen continue to battle for their release.
 
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Newsflash

First part of this website upgraded was the historical information about the Grenadines.
Now introducing some generic information for tourists and visitors of Carriacou. Meanwhile you could have a look at the Pictures of Carriacou - a large collection, including Shakespeare Mass, White Island and Hillsborough.

Please note that this website is no longer promoting the Paradise Inn hotel or the same hotel under its new name.
New management has made this the most unwelcoming lodging facility on the island.
Unsafe conditions at night, broken beds and non working fans are just an example of the lodging.
Worse even is the unwelcoming attitude of the staff.
For food you can find a lot better and faster elsewhere, unless you want to wait an hour for some fried eggs.
Update : This hotel no longer operates under the name Paradise Inn Carriacou
Many visitors had written about their experiences on reliable websites like the Yahoo travel siite and TripAdvisor.
Hardly any of these reports had a positive comment.
Some people reported atrocious holiday experiences in this hotel.
One couple returned to their room to find the maid sleeping in their bed.......
Another family left the hotel after their daughter was harrassed here...
A whole family got sick after eating chicken wings in the so called restaurant.
Chicken wings being the only item available....
No hot water ANYWHERE in this hotel, not in the kitchen neither... a kitchen where under the sink you will find a large bin with kitchen waste.
This bin stays there all day in the heat untill it gets fed to the pigs. Obvious that the frothing slug in this bin is one of the best ways to spread infections.

If you are not sure whether you have already booked in this place under the new name :
It is located at the south end of Paradise Beach on Carriacou, and the so called restaurant is painted in blue.

 

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